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Sustainable management of natural resources and strengthening of entrepreneurial competenciesProgramme description
Title: Sustainable management of natural resources and strengthening of entrepreneurial competencies (MASRENACE)
Context
Nicaragua’s rural population depends on natural resources such as water, soil, forests and biodiversity as the basis for day-to-day life and economic activity. The ongoing extension of the agricultural frontier due to agriculture and livestock farming, illegal logging and forest fires is causing the large-scale transformation and destruction of the forest. Each year, some 70,000 hectares of forest are lost. In 2007, a further 500,000 hectares were destroyed by natural disasters such as Hurricane Felix. The most densely forested areas are found in the north-east. This is also where the poorest inhabitants live, including most of the country’s indigenous communities. The reasons for the rising poverty and the loss of biodiversity and forest cover in rural areas can be seen in the unregulated and insecure access of the local population to the land, forest and water resources. The productivity of agriculture and forestry is often low, and this is compounded by underdeveloped manufacturing processes and insufficient market access. The centralised administration and its local structures are often inefficient, and local governments are overwhelmed by the role they have to perform. The rural population uses traditional, short-term cultivation methods which ultimately lead to the destruction of natural resources and biodiversity. This is limiting or even hindering the potential for future development in the region. ObjectiveThe rural population, local administrations and state institutions in selected communities and indigenous territories of Nicaragua use natural resources sustainably. ApproachThe programme consists of the following components:
Results achieved so farThe underlying conditions for sustainable forestry have been improved. Developed through a participatory process, the forestry policy (Gobernanza Forestal) is today seen as a national priority. The coordinated National Forests Programme and the Financing Mechanism for Sustainable Forestry (FONADEFO) have been established. Nicaragua is a pilot country for the REDD process (Reducing Emissions from Deforestation and Degradation). Spatial planning as a fixed element in the strategic planning of local authorities and indigenous territories has been incorporated into the national law for regional planning. Initial successes have been recorded from pilot trials in sustainable spatial and development planning, and in the anchoring of environmentally-friendly resource management practices. Commercial production processes and value chains have been successfully developed and introduced. There are now 300 hectares of cocoa under sustainable cultivation. Some 4,700 hectares of forest have been certified by FSC, and another 24,000 are in the process of certification. An eco-tourism project (Fincas Verdes) has started on the island of Ometepe. Further information
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